Podalanga Kootu

Ingredients: Podalanga, kadala paruppu, pasi paruppu (very little), onion, 2-3 tomatoes, mustard seeds, coconut, green chillies, dhaniya powder.

1. Pressure cook kadala paruppu and pasi paruppu.
2. Fry the mustard seeds in oil.
3. Fry the onions in it. Add the tomatoes and fry it.
4. Grind the coconut and green chillies.
5. Add the paste to the onions. Add dhaniya powder and salt.
6. Add the podalanga. Cook it.
7. Add the dal. Cook it.